Thursday, March 23, 2023

Summer fundraising!

This summer I'll be breaking out my cookbook and offering my famous BBQ sauce by the quart stay tuned #helpsmyboys #doubleecookies 

We'll have USA πŸ‡ΊπŸ‡Έ cookies too sugar smash style 
Memorial Day 
July 4th
Labor Day 

Fingers crossed We'll have jars of sauce available for Father's day! It'll make a great gift and it's amazing on pork shoulders and ribs!

Wednesday, March 15, 2023

We'll be here sharing our cookies!

Tacos!

Elis taco seasoning fundraiser is starting soon

Preorders through May 5th 

Our full ingredients list now available: 
Chili powder, cumin, paprika, salt, garlic, onion, oregano, and black pepper. 🌢   wonderful balanced flavor with no overwhelming spiciness , kids love it 

Multiple uses/applications...

Preorder now
3 oz shaker spice bottle $5.00

Flat rate shipping $5

Make multiple pounds worth of tacos!

Thursday, March 2, 2023

Vanilla!

We are so excited! 

Currently available is 

1x 
2 oz Vanilla Ugandan Vanilla extract in LOCALly distilled clear rum πŸ‘Œ 

1x 
2 oz Vanilla Madagascar Vanilla extract in aged whiskey

All vanilla extracts follow or exceed FDA standards for pure vanilla extract 

Accepting vanilla deposits for 2 oz and 8 oz sizes for Mother's Day 2024
Deposits for this batch accepted through April 2nd 2023
$5 ; $15 respectively 

$10 donation per 2 oz bottle currently available 

Wednesday, March 1, 2023

Introducing Double E Cookies!

Hello friends, family and guests! Thank you so much for joining us on this blog. 

Double E Cookies was created to help offset the costs of summer, registration fees, and any educational or child enrichment related expense for my precious boy. 

We will post updates here on our fabulous fresh baked cookies and vanilla. 

See us soon for Easter cookies at Agape Farm of Watha Friday April 7th from 1 - 4 pm for their Open Farm Day and Easter Egg Hunt. 

Easter Cookies available there, or for pick up/advance order only Saturday April 8th in Wilmington. Message us privately for pick up location. 

Thank you all so much!!